Traditional Ottu Maavu (Sugarless)

A traditional and nutritious Ottu Maavu, specially prepared in regions like Tirunelveli and Keelakarai, made using rice, ghee, coconut milk, and eggs, without any added sugar.

This traditional snack can be enjoyed directly in its flour-like form. It can also be mixed with banana and rolled into balls, making it a healthy and filling breakfast option.

A highly nutritious food packed with essential nutrients required for growing children and suitable for those who prefer to avoid added sugar in their diet.

Prepared using natural ingredients with no added sugar.

A wholesome food with authentic traditional taste.

Can be stored for a long time and used when needed if stored properly.

Ingredients Benefits

• Coconut: Adds natural softness and authentic flavour to the food.
• Eggs: Rich in protein, helping improve the nutritional value of the food.
• Ghee: Helps balance body heat and enhances both the taste and nutritional quality of the dish.
• Raw Rice Ottu Maavu: Ideal for traditional recipes and helps retain the natural goodness of raw rice.
• No Added Sugar: Allows the natural flavours of the ingredients to shine while making it a suitable choice for those reducing their sugar intake.